When food becomes an experience
Discover a unique dining experience at the MIXTICO restaurant. Chef Luis Fernando, known as Chef Koco, is one of the most respected culinary masters in the region.
With a love of quality, fresh ingredients and a passion for innovative flavours, he creates dishes that delight the palate as well as the eyes – each plate is a little work of art. Our rooms include delicious breakfasts from the restaurant, so that every morning starts with the best of our cuisine.
The morning starts in style
Choose from eight original breakfast menus and start your day full of flavour.